Specification:
+ PH: 05 ÷ 07
+ Salt (% Max): 08 ÷ 19 Max
+ Protein (% Max): 02 ÷ 07 Max
+ Moisture (%max): 06 ÷ 08 Max
Product Application:
The product is applied in instant noodle, instant porridge, instant food, canned food, frozen food, use rate of 1 – 15%
STEWED PORKBONE EXTRACT POWDER
Package: Carton (20kg | Packing according to customer’s requirements)
Shelf date: 18 month
Origin: Viet Nam
Product Description: The product is in fine powder, light yellow color, typical flavor of stew bone, no strange smell
(See other extract products here)
